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Home » Recipes

Recipes

  • Kimchi pancake
    Vegan Kimchi Pancakes
  • Vegan Kimchi Fried Rice in a bowl with chosticks
    Vegan Kimchi Fried Rice
  • A bowl of Vegan Tteobokki (Spicy Rice Cakes)
    Vegan Tteobokki (Spicy Rice Cakes)
  • Korean Style Cauliflower Wings with spicy sauce
    Korean Style Cauliflower Wings (vegan)
  • Vegan Bento Cake for my birthday
    Vegan Korean Bento Cake
  • Vegan Korean Meatballs
    Vegan Korean Meatballs
  • A square portion of vegan lentil lasagne on a blue plate that is sitting on top of green and cream napkins with a knife and fork.
    Vegan Lentil Lasagne
  • A bowl of tofu scramble with vegan feta on top of a yellow napkin on a white marble counter. A knife and fork are to the right of the bowl.
    Tofu Scramble with Vegan Feta
  • A Vegan Raspberry and Cream Mille-Feuille on a white plate with a pink napkin
    Vegan Raspberry and Cream Mille-Feuille
  • A Vegan Mille-Feuille on a white plate with a pale blue napkin
    Vegan Mille-Feuille
  • A Vegan Grilled Vegetable Mille-Feuille topped with micro herbs, on a plate with an orange napkin
    Vegan Grilled Vegetable Mille-Feuille
  • A whole vegan cheesecake topped with blueberry compote
    Vegan Blueberry Cheesecake
  • A plate topped with a flatbread, hummus and chickpeas, tabbouleh, sun dried tomatoes and vegan halloumi that has been grilled
    Homemade Vegan Halloumi
  • 12 Blueberry and Lemon Curd Muffins in yellow paper cases, on a wire rack and a blue and cream napkin
    Vegan Blueberry and Lemon Curd Muffins
  • A hexagonal jar filled with vegan lemon curd and a spoon with lemon curd
    Vegan Lemon Curd
  • A white and blue enamel oven dish filled with Vegan Spinach Lasagne Rolls
    Vegan Spinach and Ricotta Lasagne Rolls
  • A baked vegan apple and blackberry pie with a lattice top in an oval pie tin
    Vegan Apple and Blackberry Pie
  • Vegan Tear and Share Garlic Bread on a wire rack and white and green napkins
    Vegan Tear and Share Garlic Bread
  • Vegan ricotta dome on a plate topped with fresh basil leaves
    Homemade Vegan Ricotta
  • Vegan Baked Gnocchi topped with basil and served on a blue plate
    Vegan Baked Gnocchi
  • A plate of Vegan Crêpes with stewed apples and blackberries spooned over the top alongside a scoop of vegan vanilla ice cream
    Vegan Pancake Roundup
  • A plate of Vegan Crêpes with stewed apples and blackberries spooned over the top alongside a scoop of vegan vanilla ice cream
    Vegan Blackberry and Apple Crêpes
  • A pizza topped with kale and griddled nectarines
    Kale and Nectarine Pizza
  • A Vegan Cheese and Chilli Jam Sandwich in a ciabatta roll
    Vegan Cheese and Chilli Jam Sandwich
  • A stack of Vegan Sweet Potato Pancakes with chocolate sauce
    Vegan Sweet Potato Pancakes with Chocolate Chips
  • Two plates with vegan crêpe topped with caramelised apples and a scoop of vanilla ice cream
    Vegan Caramelised Apple Crêpes
  • A vegan chocolate pot topped with blueberries and pistachios
    Vegan Chocolate Pots
  • Two Lavender Lemon and Prosecco Cocktails with slices of lemon
    Lavender, Lemon and Prosecco Cocktail
  • 6 Vegan Banana and Chocolate Chip Muffins on a wire rack.
    Vegan Banana and Chocolate Chip Muffins
  • 6 Vegan Yorkshire Puddings in the muffin tin
    Vegan Yorkshire Puddings
  • A portion of vegan tiramisu served with fresh strawberries
    Vegan Tiramisu
  • Duck Egg Blue Pasta Machine
    How to make fresh pasta at home
  • Butternut Squash, Pine Nut and Sage Ravioli
  • A plate of lumaconi alla vodka
    Lumaconi alla Vodka
  • Vegan Spinach Quiche
    Vegan Spinach Quiche
  • A salad made up of pea shoots, avocado and asparagus spears
    Green Goddess Salad with pea shoot, asparagus and avocado
  • Vegan birthday cake on a gold cake stand
    Classic Birthday Cake (UK measurements)
  • A plate with 3 triangles of vegan sesame prawn toasts and a small pot of sweet chilli sauce
    Vegan Sesame "Prawn" Toasts
  • A small bottle of sweet chilli sauce
    Homemade Sweet Chilli Sauce
  • A bowl of vegan dan dan noodles and chopsticks on a blue and cream napkin
    Vegan Dan Dan Noodles

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Welcome!

Hi, I'm Emma. I'm a UK based food blogger who's been sharing recipes with the world since 2011. I'm passionate about eating a plant based diet using local, seasonal ingredients.

More about me

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