Great food in Greater London
Regain control with these useful meal planning resources, recipes and more!
Love cheese but following a plant based diet? Look no further because I’ve got the ultimate vegan cheeseboard for you! The key components for a plant based cheese platter I am a self-confessed cheese addict: I always have been and always will. When I transitioned …
This simple Courgette and Freekeh Salad showcases courgettes at their best! Add a zesty lemon and mint dressing and enjoy. Harvest recipes If you grow your own fruit and vegetables you will know just how different one growing season can be from the next. Sometimes …
Think you know all about pesto pasta, think again because this is the ultimate pesto pasta salad. Get the recipe below. From student staple to gourmet meal Like many people, I discovered the wonderous dish that is pesto pasta when I was student. When a …
Ketchup is the king of condiments – perfect drizzled over a hot dog, for dipping your chips in or in a bacon butty. Find out how you can make it from scratch! Cooking condiments from scratch When you think of ketchup I bet you picture …
Fire up the coals and get some sausages on the grill so you can enjoy this Green Tomato Hot Dog Relish! Get the recipe below. Top your sausage! Who doesn’t love a hot dog? They were a staple in my house when growing up and …
These vegan crab cakes swap seafood for jack fruit so that you can enjoy a Baltimore classic without eating fish. Get the recipe below. Baltimore’s best If you’ve ever been to the state of Maryland in the US you will know that they are obsessed …
This Vegan Laksa is packed full of flavour, it’s sweet, spicy and aromatic. It’s a vibrant dish that will leave you feeling warm inside, whatever the weather. Turn up the heat This recipe first came into existence on one cold, wet, winter afternoon. I’d planned …
This sweet and salty supper can be thrown together in minutes making a quick and easy meal perfect for a summer’s eve. Seasonal suppers Signing up for a vegetable bag from our local farm has to be the best decision we have made in the …
Preserved lemons can be an expensive ingredient that often needs to be bought from specialist stores. Find out just how easy it is to make your own. DIY store cupboard staples I love jarred ingredients. From grilled artichokes, to roasted aubergines, booze soaked fruits and …
You don’t need dairy to make a delicious crispy crumble top – check out the Vegan Strawberry and Rhubarb Crumble recipe below. Looking pretty in pink Just look at how pretty the strawberries and rhubarb are in their thick, pink, syrup. Although not essential for …
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