Welcome to Supper in the Suburbs, a food blog dedicated to celebrating plants by sharing recipes designed to inspire home cooks of all levels.
Here you’ll find everything from comforting weeknight dinners to decadent desserts that are fit for a dinner party with a focus on using the ingredients that are in season.
Your favourites
These recipes are some of the most popular on Supper in the Suburbs right now. They are tried and tested and loved by you.
- Chocolate Rice Krispie Nests (with variations)
- Chinese Steamed Pancakes (for crispy Peking duck)
- Poached Rhubarb
- Sautéed Tenderstem Broccoli with Lemon and Garlic
- Stir Fried Greens with Garlic and Chilli Oil
- White Asparagus with Butter Vinaigrette
- Homemade Baked Beans (vegan)
- Sweet and Sour Vegetable Stir Fry
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Seasonal recipes
Celebrate Spring with these delicious recipes.
- Vegan Rhubarb and Custard Tart
- Lemon and Herb Freekeh Salad
- Vegan Blueberry Cheesecake
- Lavender, Lemon and Prosecco Cocktail
See more Spring Recipes →
Foraged recipes
Use local ingredients by foraging for them on your doorstep.
About Emma
Hi, I'm Emma. I'm a UK based food blogger who's been sharing recipes with the world since 2011. I'm passionate about eating a plant based diet using local, seasonal ingredients.
Recent Recipes
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