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Search results for: lettuce

  • Teriyaki Tempeh Lettuce Wraps
  • Pea and Broad Bean Salad
  • Vegan Corn and Black Bean Tacos
  • Baby Courgettes with Crispy Chickpeas and Vegan Tzatziki
  • Vegan Crab Salad with Asparagus and Chilli
  • Tomato, Peach and Basil Salad
  • Vegan Smoked "Salmon" Smørrebrød
  • Kartoffelmad (Potato Smørrebrød)
  • Pea, Broad Bean and Vegan Goats Cheese Salad
  • Vegan Tuna and Sweetcorn Sandwich
  • Roasted Broccoli and Chickpea Caesar Salad
  • Rice Noodle Salad with Crispy Tofu
  • Roasted Squash and Avocado Salad
  • Vegan Waldorf Salad
  • Grow Your Own in October
  • Grow Your Own in September
  • Grow Your Own in August
  • Grow Your Own In July
  • Fattoush Salad
  • Rainbow Salad
  • Grow Your Own in June
  • Grow Your Own In May
  • Grow Your Own in April
  • Vegan "Shrimp" Po' Boy Sandwich
  • Grow Your Own In March
  • Vegan Shawarma Kebab
  • Tomato and Olive Tapenade Sandwich
  • Korean Style Cauliflower Wings (vegan)
  • Crispy Cauliflower Tacos
  • Vegan Chicken Caesar Salad
  • The Ultimate Pesto Pasta Salad
  • Vegan Crab Cakes with Old Bay Seasoning
  • Winter Citrus Salad
  • Hummus and Halloumi, Focaccia Sandwich
  • The Ultimate Vegan Club Sandwich
  • Waste Masters, Cookery School at Little Portland Street
  • What vegetables can you grow in Autumn and Winter?
  • Tabbouleh
  • Carrot, Coriander and Chickpea Burgers
  • Sesame Seed Brioche Burger Buns

You may be interested in...

  • Cold Sesame and Peanut Soba Noodles
  • A crudites platter made up of pitta, carrots, celery, falafel, cucumber and orange pepper with a bowl of Roasted Garlic and Basil Hummus
    Roasted Garlic and Basil Hummus
  • A waffle cone of Vegan Banana and Coconut Ice Cream in a glass jar
    Vegan Banana and Coconut Cream
  • 6 Vegan Ricotta and Strawberry Crostini served on a white plate on top of a green napkin.
    Vegan Ricotta and Strawberry Crostini
  • A Vegan Strawberry and Balsamic Ice Cream Sundae made up of layers of balsamic glaze, dairy free ice cream, macerated strawberries and basil leaves served in an ice cream sundae glass on top of a green napkin.
    Vegan Strawberry and Balsamic Ice Cream Sundaes
  • 4 corn on the cobs smothered in a herby butter made from vegan butter, coriander, parsley and roasted garlic.
    Vegan Herby Buttered Corn on the Cobs
  • Chargrilled Vegan Tofu Steaks served with salad
    BBQ Tofu Steaks
  • A Gremolata Topped Tomato Salad served on a white platter on top of a green napkin.
    Gremolata Topped Tomato Salad

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Welcome!

Hi, I'm Emma. I'm a UK based food blogger who's been sharing recipes with the world since 2011. I'm passionate about eating a plant based diet using local, seasonal ingredients.

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