• Skip to main content
  • Skip to primary sidebar
Supper in the Suburbs
menu icon
go to homepage
  • Recipes
  • Go Vegan!
  • Learn to Cook
  • Grow Your Own

subscribe
search icon
Homepage link
  • Recipes
  • Go Vegan!
  • Learn to Cook
  • Grow Your Own

×

Search results for: fig

  • Vegan Tart au Citron (Vegan Lemon Tart)
  • Vegan Banana and Pecan Muffins
  • Preserved Lemon and Fennel Salad
  • Vegan Peanut Miso Ramen
  • Vegan Beetroot and Black Bean Burgers
  • Vegan Apple and Rhubarb Strudel
  • Beetroot Focaccia
  • Vegan Tuna and Sweetcorn Sandwich
  • Roasted Broccoli and Chickpea Caesar Salad
  • Vegan Mini Egg Cheesecake
  • Vegan Lemon Viennese Whirl Bunnies
  • Vegan Indonesian Yellow Curry
  • Vegan Mushroom and Asparagus Crêpes
  • Vegan Korean Meatballs
  • Vegan English Muffins
  • Vegan Panna Cotta
  • Vegan Pineberry Tarts
  • Vegan Mini Egg Cupcakes
  • Vegan Pistachio and Raspberry Crêpes
  • Vegan Blood Orange Loaf Cake
  • Vegan Mini Egg Brownies
  • Vegan Singapore Noodles
  • Vegan Blood Orange and Pistachio Cookies
  • Roasted Rhubarb and Orange Yogurt
  • Vegan Blood Orange Chia Pudding
  • Vegan Blood Orange Tart
  • Stir Fried Choi Sum with Garlic and Ginger
  • Vegan Tteobokki (Spicy Rice Cakes)
  • Sweet Chilli Tempeh Summer Rolls
  • Vegan Okonomiyaki (Osaka style)
  • Vegan Cherry Bakewell Smoothie
  • Vegan Caprese Salad
  • Rice Noodle Salad with Crispy Tofu
  • Vegan Korean Bento Cake
  • Homemade Vegan Mozzarella Cheese
  • Vegan Raspberry and White Chocolate Tart
  • Vegan Gingerbread and Biscoff Sandwich Cookies
  • Vegan Cranberry and Pecan Banana Bread
  • Vegan Light Christmas Fruit Cake
  • Vegan Christmas Crumble

Posts pagination

Previous page 1 … 5 6 7 … 23 Next page

Primary Sidebar

Welcome!

Hi, I'm Emma. I'm a UK based food blogger who's been sharing recipes with the world since 2011. I'm passionate about eating a plant based diet using local, seasonal ingredients.

More about me

Popular

  • Chinese Steamed Pancakes for crispy duck pancakes
    Chinese Steamed Pancakes (for crispy Peking duck)
  • Sautéed Tenderstem Broccoli with Lemon and Garlic
    Sautéed Tenderstem Broccoli with Lemon and Garlic
  • A small bottle of sweet chilli sauce
    Homemade Sweet Chilli Sauce
  • This warming spiced pumpkin soup tastes like autumn. It's a fantastic recipe made with seasonal vegetables and the classic pumpkin spice mix. Find out how to make this recipe for your lunch or dinner at Supper in the Suburbs. Why not serve it as a starter this Thanksgiving?
    Spiced Pumpkin Soup

Seasonal

  • A plate of Vegan Coq Au Vin served alongside fluffy mashed potatoes
    Vegan Coq Au Vin
  • A Vegan Fig and Blue Cheese Tart on a blue plate, drizzled with balsamic glaze and served with a pink napkin
    Vegan Fig and Blue Cheese Tarts
  • A side dish of Vegan Creamed Cabbage and Leeks served with a dark green napkin
    Vegan Creamed Cabbage and Leeks
  • 6 Vegan Pumpkin Spice and Pecan Cookies on a wire rack with an orange napkin
    Vegan Pumpkin Spice and Pecan Cookies

Footer

↑ back to top

About

  • About Me
  • Privacy Policy

Contact

  • Contact
  • Press Page

Copyright © 2025 Supper In The Suburbs