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Home » Vegetarian Recipes

Vegetarian Recipes

  • Christmas Character Cupcakes
    Christmas Character Cupcakes
  • Raspberry and Mango Smoothie with Chia Seeds Recipe from Supper in the Suburbs
    Raspberry and Mango Smoothie with Chia Seeds
  • Dill Pickles a store cupboard staple from Supper in the Suburbs
    Pickled Gherkins
  • The inside of a Vegan Falafel and Hummus Wrap
    Rainbow Falafel and Hummus Wrap
  • A stack of vegan American style cupcakes with blueberries and maple syrup
    "American Style" Vegan Pancakes
  • Oozing spinach pear and gorgonzola toastie
    Spinach, Pear and Gorgonzola Toasted Sandwich
  • Vegan Potato and Cauliflower Korma
    Vegan Potato, Cauliflower and Cashew Nut Korma
  • A plate of filo pastry mince pie rolls, perfect for Christmas entertaining
    Filo Pastry Mince Pie Rolls
  • A big bowl of pesto pasta salad
    The Ultimate Pesto Pasta Salad
  • Vegan Shrimp Po Boy Sandwich made with fried Oyster Myshrooms
    Vegan "Shrimp" Po' Boy Sandwich
  • Rainbow Salad
    Rainbow Salad
  • Halloumi Sandwich with Avocado, Pea and Mint Pesto from Supper in the Suburbs
    Halloumi Sandwich with Avocado, Pea and Mint Pesto
  • Blueberry Madeira
    Zesty Lemon and Blueberry Madeira Cake
  • Nutella Stuffed French Toast Sandwich from Supper in the Suburbs
    Nutella and Strawberry Stuffed French Toast
  • Spicy Mexican Quinoa Casserole from Supper in the Suburbs
    Mexican Quinoa Casserole
  • Duck egg sandwich with gruyere and spinach
    Duck Egg Sandwich with Gruyère and Wilted Spinach
  • A pizza on a pizza paddle
    Vegan Broccoli and Asparagus Pizza with Balsamic Glaze
  • A bowl of pizza dough
    Easy Pizza Dough
  • Chilli and Chickpea Mash
    Chilli and Chickpea Mash
  • Kawaii Ghost Cake, perfect for Halloween
    Kawaii Ghost Cake
  • Hot Mexican Pickles
  • Christmas morning tastes better with Cinnamon and Apples Pancakes with Caramel Sauce from Supper in the Suburbs
    Cinnamon Pancakes with Stewed Apples and Caramel Sauce
  • Vegan Tagine in earthenware dish
    Vegan Tagine with Preserved Lemons
  • Lavender and Honey Cupcakes
    Lavender and Honey Cupcakes
  • Roasted Cauliflower with Romesco Sauce
    Cauliflower Steaks with Romesco Sauce
  • Harissa Cauliflower Steaks
    Harissa Spiced Cauliflower Steaks
  • Marrow Curry
    Marrow Curry
  • New Potato and Padron Pepper Skewers
    New Potato and Padron Pepper Skewers
  • Broccoli and Raisin Pasta Salad
    Broccoli and Raisin Pasta Salad
  • Pickled beetroot
    Pickled Beetroot
  • Kalette Crisps
    Kalette Crisps
  • Root Vegetable Mash
    Root Vegetable Mash
  • Gigantes Plaki
    Gigantes Plaki
  • BBQ King Oyster Mushroom Kebabs on a bed of salad and flatbread
    BBQ King Oyster Mushroom Kebabs
  • Vegan Smoked Salmon
    Vegan Smoked Salmon
  • Vegan Beetroot and Feta Salad with Balsamic and Micro Greens
    Vegan Beetroot Salad with "Feta" and Balsamic Vinaigrette
  • Sourdough Pancakes
    Sourdough Pancakes
  • Sourdough Crumpets in a frying pan
    Sourdough Crumpets
  • A pile of Rainbow Bagels sliced open
    Rainbow Bagels (vegan)
  • Homemade Baked Beans (vegan)
    Homemade Baked Beans (vegan)

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Welcome!

Hi, I'm Emma. I'm a UK based food blogger who's been sharing recipes with the world since 2011. I'm passionate about eating a plant based diet using local, seasonal ingredients.

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Seasonal

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    Vegan Chocolate and Cherry Mince Pies
  • Vegan Brussels Sprouts Caesar Salad
    Vegan Brussels Sprouts Caesar Salad

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