Vegetarian Recipes

Avocado and Mango Summer Rolls

Wild Nettle Pesto

Harissa Aubergines on Red Pepper Freekeh

Hedgerow Crumble

Flaky Tofu "Salmon" and Rice Bowl

Miso Mushroom Shepherd's Pie

Vegan Broad Bean Falafel

Vegan Cheesy Vegetable Pie

Tomato, Feta and Oregano Salad

Radish and Lime Salsa

Vegan Halloween Cupcakes

Summer Fruit Pancakes

Sage and Pumpkin Focaccia

Chocolate Crumpets

Vegan Apple and Walnut Soda Bread

Tandoori Tofu Tikka Kebabs

Lace Heart Pancakes

Vanilla Bean Waffles

Sweet Potato Chipotle Soup

Falafel, Avocado and Sweet Potato Flatbreads with Chilli and Lime Mayo

Orzo with Roasted Mushrooms and Feta

Maple and Pecan Granola

Fig and Walnut Yogurt with honey and thyme

Carrot, Coriander and Chickpea Burgers

Tequila Salsa (not for kids!)

Griddled Chicory, Apple and Stilton Salad with Balsamic Glaze

Vegan Crispy Duck Pancakes (made with mushrooms)

Sesame Tofu with Green Beans and Baby Sweetcorn

Chinese Steamed Pancakes (for crispy Peking duck)

Baked Chocolate Orange and Coconut Doughnuts

Strawberry Cheesecake Muffins with Crumble Topping

Three Bean Salad

Dark Chocolate and Passion Fruit Cupcakes

Lemon Griddled Asparagus and Poached Egg on Toast with Golden Linseed and Pumpkin Seeds

Killer Mexican Mac and Cheese

BBQ Portobello Mushroom and Black Bean Burgers

Almond, Citrus and Fennel Plait

Winter Citrus Salad

Maple Glazed Vegetables with Pecan Crunch

Festive Baked Camembert