Vegan Portobello Mushroom Philly Cheesesteak

Vegan Portobello Mushroom Philly Cheesesteak

Find out how to make a plant based version of the iconic Philly Cheesesteak using portobello mushrooms. Get the recipe below.  A true icon The Philly Cheesesteak sandwich is iconic – a soft roll, stuffed with thinly sliced beef and topped with molten cheese. It’s 

Cheesey Sweetcorn Quesadillas (vegan)

Cheesey Sweetcorn Quesadillas (vegan)

These cheesey sweetcorn quesadillas make a delicious lunch or light dinner! Get the recipe below. Fridge to table in 15 minutes If you’re hungry and need a light meal fast then quesadillas are the answer. They’ve become my go to lunch on days when work 

Vegan Lemon Drizzle Cake

Vegan Lemon Drizzle Cake

This Vegan Lemon Drizzle Cake is soft, fluffy and moist. Get the recipe below.  Plant based cake One of the most daunting parts about going vegan is baking. Milk, butter and eggs are usually the base of any cake batter and trying to find plant 

Mediterranean Vegetable Tart

Mediterranean Vegetable Tart

This Mediterranean Vegetable Tart can be assembled in 15 minutes or less making it the perfect mid-week meal. Simple suppers The humble roll of ready made puff pastry is a staple in my fridge. Making puff pastry from scratch is a real labour of love 

Classic Hummus

Classic Hummus

Learn how to make hummus at home with this classic recipe. A vegan staple When someone goes vegan for the first time it’s always funny to see how quickly they get hooked on hummus. It’s one of the most versatile dips that is absolutely packed 

Chocolate Sourdough Waffles (vegan)

Chocolate Sourdough Waffles (vegan)

Got sourdough starter discard that needs using? That sounds like the perfect excuse to make these chocolate sourdough waffles! Another sourdough recipe… If you thought that you were just cultivating your sourdough starter to make fancy artisanal loaves then you were wrong. There is so 

Vegan Parmesan Cheese

Vegan Parmesan Cheese

Add a spoon (or two) of this vegan “parmesan” to everything from pasta to salads. Find out how to make it below.  A vegan store cupboard staple When I first learnt how to make vegan “parmesan” at a cheese making workshop by the KindaCo I 

Wild Garlic Onion Bhajis

Wild Garlic Onion Bhajis

Wild garlic transforms the humble onion bhaji into something extra special. Get the recipe below. A forager’s feast! After finally locating not one but two wild garlic patches near my house I’ve been using wild garlic in everything from pasta sauces to salads, scones and 

Preserved Lemon Couscous

Preserved Lemon Couscous

Preserved Lemon Couscous is a light side dish that goes perfectly with grilled meat, fish or as part of a mezze feast! Get the recipe below. Preserved lemons… I have a cupboard dedicated to weird and wonderful ingredients that I’ve bought on a whim. Some 

Everything you need to know about brewing kombucha at home

Everything you need to know about brewing kombucha at home

Want to learn how to brew kombucha at home? Then you’ve come to the right place. Scroll down to find out everything you need to know about brewing kombucha in your own kitchen! Let’s brew kombucha! I’m so excited to share this post with you.