• Skip to main content
  • Skip to primary sidebar
Supper in the Suburbs
menu icon
go to homepage
  • Recipes
  • Go Vegan!
  • Learn to Cook
  • Grow Your Own

subscribe
search icon
Homepage link
  • Recipes
  • Go Vegan!
  • Learn to Cook
  • Grow Your Own

×

Search results for: fig

  • Vegan Strawberry and Matcha Overnight Oats
  • Vegan Lancashire Hot Pot
  • Vegan Chinese Spare Ribs
  • Vegan Gochujang Vegetable Traybake
  • Vegan Kimchi Mac and Cheese
  • Vegan Spicy Miso Ramen
  • Vegan Blood Orange & Cardamom Breakfast Muffins
  • Vegan Broccoli and Mushroom Chow Mein
  • Vegan Pear and Ginger Pancakes
  • Vegan Heart-Shaped Strawberry Sugar Cookies
  • Vegan Blood Orange Pavlova
  • Vegan Blood Orange Curd
  • Vegan Mongolian Hot Pot
  • Soy Glazed Tofu with Rice and Peas
  • Soy and Ginger Carrot Salad
  • Crispy Gochujang Potatoes
  • Vegan Funfetti Cake
  • Creamy Vegan Carbonara
  • Vegan Ginger and Soy Rice Noodle Soup
  • Vegan Creamy Broccoli Pasta Sauce
  • Vegan Budae Jjigae
  • Festive Salad
  • Vegan Sun-Dried Tomato and Feta Pinwheels
  • Savoury Vegan Loaf
  • Vegan Spinach and Artichoke Rolls
  • Vegan Chocolate and Cherry Mince Pies
  • Vegan Panettone
  • Vegan Brussels Sprouts Caesar Salad
  • Cranberry and Apple Porridge
  • Vegan Garlicky Mashed Potatoes with Chives
  • Roasted Beetroot and Carrots with Balsamic
  • Apple, Cardamom and Rose Compote
  • Rösti-Topped Puy Lentil and Mushroom Pie
  • Vegan Halloween Gingerbread Mummies, Skeletons and Vampires
  • Baby Courgettes with Crispy Chickpeas and Vegan Tzatziki
  • Vegan Tzatziki
  • Vegan Mushroom Cannelloni
  • Vegan Orange Polenta Cake
  • Vegan Courgette and Mushroom Involtini
  • Vegan Carrot and Ginger Soup

You may be interested in...

  • Cold Sesame and Peanut Soba Noodles
  • A crudites platter made up of pitta, carrots, celery, falafel, cucumber and orange pepper with a bowl of Roasted Garlic and Basil Hummus
    Roasted Garlic and Basil Hummus
  • A waffle cone of Vegan Banana and Coconut Ice Cream in a glass jar
    Vegan Banana and Coconut Cream
  • 6 Vegan Ricotta and Strawberry Crostini served on a white plate on top of a green napkin.
    Vegan Ricotta and Strawberry Crostini
  • A Vegan Strawberry and Balsamic Ice Cream Sundae made up of layers of balsamic glaze, dairy free ice cream, macerated strawberries and basil leaves served in an ice cream sundae glass on top of a green napkin.
    Vegan Strawberry and Balsamic Ice Cream Sundaes
  • 4 corn on the cobs smothered in a herby butter made from vegan butter, coriander, parsley and roasted garlic.
    Vegan Herby Buttered Corn on the Cobs
  • Chargrilled Vegan Tofu Steaks served with salad
    BBQ Tofu Steaks
  • A Gremolata Topped Tomato Salad served on a white platter on top of a green napkin.
    Gremolata Topped Tomato Salad

Posts pagination

Previous page 1 2 3 … 22 Next page

Primary Sidebar

Welcome!

Hi, I'm Emma. I'm a UK based food blogger who's been sharing recipes with the world since 2011. I'm passionate about eating a plant based diet using local, seasonal ingredients.

More about me

Popular

  • Chinese Steamed Pancakes for crispy duck pancakes
    Chinese Steamed Pancakes (for crispy Peking duck)
  • Sautéed Tenderstem Broccoli with Lemon and Garlic
    Sautéed Tenderstem Broccoli with Lemon and Garlic
  • Lighter potato salad with crème fraîche and dill
    Lighter Potato Salad with Crème Fraîche and Dill
  • This warming spiced pumpkin soup tastes like autumn. It's a fantastic recipe made with seasonal vegetables and the classic pumpkin spice mix. Find out how to make this recipe for your lunch or dinner at Supper in the Suburbs. Why not serve it as a starter this Thanksgiving?
    Spiced Pumpkin Soup

Seasonal

  • Pea and Broad Bean Salad with Little Gem Lettuce and Fresh Mint dressed with Dijon Mustard Dressing served on a light blue plate on top of a green napkin.
    Pea and Broad Bean Salad
  • A BBQ Portobello Mushroom Burger in a bun with pesto and pickled red onion rings
    BBQ Portobello Mushroom Burgers
  • A platter of Vegan Sweet Summer Rolls on a red napkin
    Sweet Summer Rolls
  • Pomegranate Molasses Tofu Kebabs served with a flatbread and a portion of muhammara (a roasted red pepper and walnut dip)
    Pomegranate Molasses Tofu Kebabs

Footer

↑ back to top

About

  • About Me
  • Privacy Policy

Contact

  • Contact
  • Press Page

Copyright © 2025 Supper In The Suburbs