Recipes

Tofu, Broccoli and Chinese Mushrooms in garlic sauce

Hot and Sour Aubergines

Dragon Fruit and Berry Smoothie Bowl

Vegan Cheese Sauce

Easy Vegan Mac & Cheese

Blood Orange, Beetroot and Kale Salad

Decadent White Hot Chocolate

Oregano Oil (multi-purpose dressing)

Classic Homemade Pesto

The Best Peanut Butter Brownies

Eton Mess Stack with BerryWorld and the Meringue Girls

How to make Crumpets at Home

Apple, Pecan and Bourbon Pie

Gin based French Martini

German Lebkuchen

Smirnoff Espresso Martinis with TheBar.com

Simple Slow Cooker Caramelised Onions

Greek Salad with Herby Roast Chicken

Formula 1 Cake Design - an entry into Cake Club at Kerry Cooks Blog, July 2015

Profiterole Celebration Cake

Turkey and Sweet Potato Pie

Pineapple Tea Cake

Tomato Mozzarella and Pesto Picnic Tart

Turkey Mince Ragu with Pasta

Creamy Stilton Pasta with Garden Greens

Simnel Cake

Blueberry and Lemon Curd Muffins

Sweet and Spicy Pork Stir Fry

Chocolate Bread with Home-made Chocolate Spread

Stuffed Butternut Squash with Cheese Muffins

Tenderstem Broccoli and Sundried Tomato Quiche

Lemon and Poppy Seed Cakes

[Healthy Version] Fish and Chips with Mushy Peas and Tartar Sauce

Mincemeat (for mince pies)

Soy Glazed Salmon with Rice and Peas

Chocolate and Marshmallow Pillow Cake

Creamy Chicken and Tomato Potato Bake

Tea Smoked Duck with Rice Noodle Salad and a lesson in Mandarin

Arancini – Crispy (Leftover) Risotto Balls

Red velvet cupcakes with chocolate dipped strawberry toppers!