Italian recipes
Italian food is all about simple, delicious ingredients, just check out the recipes below.
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Vegan Sausage and Roasted Vegetables with Creamy Polenta
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Mushroom, Leek and Chestnut Parpadelle
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Vegan Pesto Focaccia
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Mushroom, Squash and Butter Bean Lasagne
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Vegan Pesto and Sun-dried Tomato Sandwich
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Vegan Cheese and Chilli Jam Sandwich
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Tomato, Caper and Chilli Bruschetta
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Roasted Tomato Polenta with Vegan Halloumi
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Ciabatta loaf
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Vegan Courgette and Basil Fritters
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Beetroot Focaccia
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Fennel and Sausage Pasta in a cream and white wine sauce
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Vegan Tiramisu
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Roasted Broccoli and Chickpea Caesar Salad
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Vegan Chicken Caesar Salad
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Vegan Panna Cotta
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Limoncello
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How to make Vegan Pasta at home (egg free)
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Vegan Caprese Salad
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Homemade Vegan Mozzarella Cheese
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Roasted Pepper Focaccia
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Pumpkin and Sage Gnocchi
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Sage and Pumpkin Focaccia
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Vegan Cheese and Jalapeno Focaccia
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Sun-dried Tomato and Artichoke Focaccia
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Caramelised Onion Focaccia
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Creamy Sun-dried Tomato Pasta
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Tuscan Cannellini Beans
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Vegan "Feta" and Sun-dried Tomato Pasta
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Orzo with Roasted Mushrooms and Feta
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Chicken and Avocado Pizza
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Spaghetti with Creamy Chicken, Spinach and Artichoke Sauce
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Cranberry Aperol Spritz, a Christmas Cocktail
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Vegan Cranberry and Pistachio Biscotti
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Vegan Cherry and Almond Biscotti
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Vegan Parmesan Cheese
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The Ultimate Pesto Pasta Salad
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Spinach and Mushroom Stuffed Buckwheat Pancakes with "Cheese" Sauce (vegan)
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Blood Orange and Pistachio Cake
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Vegan Creamy Kale and Cannellini Beans
