British recipes
I was born and bred in Britain. Here you’ll find classic British recipes that I’ve been making all my life.
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Pea and Broad Bean Salad
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Spring Garden Salad
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Vegan Samphire Gnocchi
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Vegan Rhubarb and Custard Tart
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Vegan Kohlrabi Coleslaw
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Vegan Lancashire Hot Pot
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Vegan Blood Orange Curd
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Vegan Blood Orange Pavlova
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Christmas Nut Roast
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Festive Salad
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The Ultimate Vegan Christmas Dinner
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Savoury Vegan Loaf
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New Years Eve Coconut Meringue Kisses
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Vegan Mince Pies
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Vegan Chocolate and Cherry Mince Pies
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Vegan Spiced Orange Cookies
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Vegan Brussels Sprouts Caesar Salad
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Cranberry and Apple Porridge
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Vegan Garlicky Mashed Potatoes with Chives
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Apple, Cardamom and Rose Compote
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Vegan Gingerbread
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Rösti-Topped Puy Lentil and Mushroom Pie
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Vegan Halloween Gingerbread Mummies, Skeletons and Vampires
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Vegan Butternut Squash Nut Roast
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Vegan Carrot and Ginger Soup
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Vegan Caramelised Onion and Miso Dip
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Vegan Creme Egg Cupcakes
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Puy Lentil and Sweet Potato Pie
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Vegan English Muffins
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Vegan Grilled Peach and Blueberry Parfait
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Vegan Gooseberry and Strawberry Eton Mess
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Vegan Lemon Curd
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Vegan Apple and Blackberry Pie
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Vegan Spinach, Ricotta and Mushroom Crêpes
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Vegan Blackberry and Apple Crêpes
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Vegan Caramelised Apple Crêpes
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Vegan Yorkshire Puddings
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Classic Birthday Cake (UK measurements)
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Vegan Champagne Truffles
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Butternut Squash, Kale and Pomegranate Salad
