Great food in Greater London
These peanut butter brownies are bittersweet and fudgey with an extra layer of peanut butter just because. Get the recipe below. Peanut butter makes everything better The recipe for these epic brownies first appeared in Cibare – a food magazine written by me and a…
A recipe for Blueberry Muffins should be in everyone’s repertoire. Scroll down to find out how to make these delicious plant based treats. Do you know the muffin man? I’ve talked a lot about vegan baking on this blog and explored egg replacers, flax eggs…
Everyone needs a badass brownie recipe in their repertoire. This is it. Get the recipe below. Back to basics The good news about vegan baking is that it really doesn’t have to be complicated. With just a few simple swaps you can create tasty treats…
I’ve taken the humble banana bread recipe to the next level adding chocolate chips and lashings of crunchy peanut butter. Get the recipe below. Sweet, sticky and salty For lots of people banana bread is a very nostalgic thing. It reminds them of lazy Sunday…
These bouncy squares of sticky ginger cake are packed full of flavour without the need for any milk, butter or eggs. Get the recipe below. Vegan baking After my foray into veganism earlier this year I’ve been spending a fair amount of time in the…
This zesty lemon sponge cake is made with not one, not two but four lemons. Find out how to make my lemon dream cake below. A classic cake I have been baking this Lemon Sponge Cake for years. In fact it first appeared on my…
This light and fluffy vegan celebration cake is fit for any special occasion, it just so happens that this week was my birthday! Let’s celebrate! Is it a birthday if you don’t have a birthday cake?! I think not… The second I agreed to do…
Snuggle up this autumn with a slice of spiced fig and walnut loaf cake and a mug of something hot! Keeping it simple You may have noticed that I am loaf cake obsessed right now. The last 3 recipes on the blog (including this one)…
Make the most of cherry season with these Cherry and Pecan Brownies. Cherry-licious Cherry season is in full swing so I thought it was about time I celebrated that with a new recipe! Brownies are one of my favourite things to make and chocolate and…
This moist loaf cake is infused with the tropical flavour of coconut, it’s then topped with silky smooth coconut buttercream and drizzled with fresh passion fruit. This weekend saw another meet up of the Enfield Cake Lovers. We are a group of women who all…
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