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Home » British

British

  • Fairy Cakes (UK measurements)
  • Roasted garlic, shallot and potato soup
  • Carrot Top Pesto (vegan)
    Carrot Top Pesto
  • Summer Fruit Salad with Yogurt Dressing
    Summer Fruit Salad with Yogurt Dressing
  • Vegan Blueberry Scones
    Vegan Blueberry Scones
  • Vegan Mini Lemons Sponge Cakes
    Vegan Mini Lemon Sponge Cakes
  • Vegan Strawberry Scones with Cream and Jam
    Vegan Strawberry and Almond Scones
  • Sticky Sausages with Caramelised Onions
    Sticky Sausages with Caramelised Onions
  • Tarragon Roasted Carrots
    Tarragon Roasted Carrots
  • Oven Roasted Caulilini (Flowering Cauliflower)
    Oven Roasted Caulilini (Flowering Cauliflower)
  • Blood orange and grapefruit salad
    Blood Orange and Grapefruit Salad
  • Banana, Date and Chia Seed Pudding
    Banana, Date and Chia Seed Pudding
  • Vegetable Stew with Herby Dumplings
    Vegetable Stew with Dumplings (vegan)
  • Soho Juice Co Martini
    Soho Martini
  • Tomato and Olive Tapenade Sandwich-01
    Tomato and Olive Tapenade Sandwich
  • Poached Rhubarb
    Poached Rhubarb
  • Vegan Mince Pie Pancakes
    Vegan Mince Pie Pancakes
  • Vegan Chestnut and Cranberry Sausage Rolls
    Vegan Chestnut and Cranberry Sausage Rolls
  • Vegan Miso Mushroom Sausage Rolls
    Miso Mushroom Sausage Rolls (vegan)
  • Non-Alcoholic Christmas Punch
    Non Alcoholic Christmas Punch
  • Cranberry & Amaretto, a Christmas Cocktail
  • Snowflake Cocktail
    Snowflake Cocktail (Prosecco Snowball)
  • Slices of Cinnamon Raisin Banana Bread
    Cinnamon, Raisin Banana Bread
  • This Cinder Toffee Bonfire Cake is smothered in milk and dark chocolate ganache and topped with honey comb
    Cinder Toffee Bonfire Cake
  • This Toffee Apple Loaf Cake is ideal for bonfire night / fireworks night parties! Made with treacle and autumnal spices it will keep you warm on a cold November night! Get the recipe at Supper in the Suburbs!
    Toffee Apple Loaf Cake
  • Easy Roasted Tomato Soup made at home, a wonderful orange colour garnished with bright green basil and sserved with a hunk of white bread. Recipe at Supper in the Suburbs
    Easy Roasted Tomato Soup
  • Vegan Sausage Stew
    Spicy Sausage Stew (vegan)
  • Vegan Chestnut and Mushroom Pâté
    Vegan Chestnut and Mushroom Pâté
  • Mushroom and Walnut Tart
    Mushroom and Walnut Tart
  • Sweet and Spicy Poached Pears
    Sweet and Spicy Poached Pears
  • Oven Baked Herby Potato Wedges
    Oven Baked Herby Potato Wedges
  • Sautéed Tenderstem Broccoli with Lemon and Garlic
    Sautéed Tenderstem Broccoli with Lemon and Garlic
  • Spiced Fig and Walnut Cake sliced
    Spiced Fig and Walnut Loaf Cake
  • Braised Red Cabbage with apple and Walnuts
    Braised Red Cabbage with Apple and Walnuts
  • Oaty Apply Crumble
    Oaty Apple Crumble
  • Sourdough Bread Sauce
    Sourdough Bread Sauce
  • Ingredients for my Truffled Root Vegetable Gratin with Cobnut and Thyme Crumb
    Truffled Root Vegetable Gratin with Cobnut and Thyme Crumb
  • Wild Nettle Ravioli and alternative to spinach and ricotta
    Wild Nettle Ravioli
  • Crispy Smashed New Potatoes
    Crispy Smashed New Potatoes
  • Hasselback Potatoes in an enamel oven dish drizzled with Wild Garlic Oil
    Wild Garlic Hasselback Potatoes

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Welcome!

Hi, I'm Emma. I'm a UK based food blogger who's been sharing recipes with the world since 2011. I'm passionate about eating a plant based diet using local, seasonal ingredients.

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    Vegan Pumpkin Spice and Pecan Cookies

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