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Japanese recipes

I love Japanese cuisine and cannot wait for my next trip to Japan! Try some of my Japanese inspired recipes below.

Ramen

  • A bowl of Vegan Tonkotsu Ramen topped with smoked tofu, shitake mushrooms, sweetcorn and spring onions
    Vegan Tonkotsu Ramen
  • A bowl of vegan tan tan ramen
    Vegan Tan Tan Ramen
  • Vegan Pumpkin Ramen
    Vegan Pumpkin Ramen
  • Vegan Mushroom Shoyu Ramen
    Vegan Mushroom Shoyu Ramen
See more Ramen →

Narrow your search:

  • Ramen
  • Asian Pickled Cucumber Salad
  • Vegan Peanut Miso Ramen
  • No Churn Blueberry and Yuzu Ripple Ice Cream
  • Vegan Japanese Souffle Pancakes
  • Flaky Tofu "Salmon" and Rice Bowl
  • Vegan Okonomiyaki (Osaka style)
  • Maple and Miso Glazed Aubergine Bao Buns
  • Vegan Ramen with Crispy Sesame Tofu
  • Vegan Matcha Pancakes
  • Kawaii Ghost Cake
  • Matcha Tiramisu
  • Matcha Martinis
  • No Churn Black Sesame Ice Cream
  • Maple and Miso Roasted Aubergines
  • Soy Glazed Salmon with Rice and Peas

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Welcome!

Hi, I'm Emma. I'm a UK based food blogger who's been sharing recipes with the world since 2011. I'm passionate about eating a plant based diet using local, seasonal ingredients.

More about me

Popular

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    Sautéed Tenderstem Broccoli with Lemon and Garlic

  • Mediterranean Lemon Roasted Vegetables
    Mediterranean Lemon Roasted Vegetables

Seasonal

  • A whole vegan cheesecake topped with blueberry compote
    Vegan Blueberry Cheesecake

  • Two Lavender Lemon and Prosecco Cocktails with slices of lemon
    Lavender, Lemon and Prosecco Cocktail

  • A stack of 6 vegan carrot cake pancakes topped with vegan cream cheese frosting and chopped pecan nuts.
    Vegan Carrot Cake Pancakes

  • Roasted broccoli and chickpea Caesar salad
    Roasted Broccoli and Chickpea Caesar Salad

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