Tag: Yeast

Nutella Stuffed Doughnuts

Nutella Stuffed Doughnuts

Love Nutella, then you’ll love these Nutella Stuffed Doughnuts. There’s nothing better than a fresh doughnut fried at home! Get the recipe below. My deep fat fryer has seen more action over the last couple of month’s than I care to admit. My favourite thing…

Kale and Nectarine Pizza

Kale and Nectarine Pizza

You’d put grapes on your cheeseboard so why not nectarine on a pizza? Scroll down for my recipe for Kale and Nectarine Pizza!  I know, I know. If someone said the words “fruit pizza” to you it would probably conjure up imagines of dessert pizzas…

Cinnamon Doughnut Holes (Mini Doughnuts)

Cinnamon Doughnut Holes (Mini Doughnuts)

Cinnamon Doughnut Holes are the most delicious, bite sized morsels of deep fried goodness. Find out how you can make them by scrolling down to the recipe below. I will never be skinny. I’ve tried it a few times and I just can’t keep up…

Chocolate Crumpets

Chocolate Crumpets

The chocolate season is fast approaching. Make sure you’ve got a big batch of crumpets at the ready! Get the recipe below. Easter, a time for chocolate I come from an old fashioned Christian family. I went to a Church of England primary school and…

How to make Crumpets at Home

How to make Crumpets at Home

Nothing beats fresh, toasted crumpets on a drizzly English day. Find out just how easy they are to make below. English muffins v crumpets One of the most exciting things about writing a food blog is that people from all around the world stop by…

How to bake the perfect White Loaf of Bread

How to bake the perfect White Loaf of Bread

I’ll be the first to admit that baking bread is something I have struggled with in the past. Jon has always been the baker in this house – probably because he has so much more patience than I do. But as I’ve mastered the technique for doughnuts, brioche…

Sesame Seed Brioche Burger Buns

Sesame Seed Brioche Burger Buns

Brioche buns are so “on trend” and burger restaurants up and down the country now serve them as standard. One thing I miss with most brioche buns is the crunchy sesame seed top. This recipe combines the rich, sweet brioche dough with a classic sesame seed…

Elderflower Champagne

Elderflower Champagne

I’m very very sad to say that elderflower season is officially over. The season runs from 31st May every year for as long as the flowers last. It would seem as though the flowers in North London all disappeared without a trace over the last…

Easy Pizza Dough

Easy Pizza Dough

Let me start by asking you a question – what does Saturday night mean to you? For some people it is a chance to let their hair down after a long week at work, perhaps having a drink with friends or going out dancing. For…

Blackberry Sticky Buns

Blackberry Sticky Buns

Health warning: these are just a little bit naughty and shockingly addictive! ‘Sticky buns’ – not normally a phrase that gets me all excited; cinnamon whirls, and Danish pastries, have never been my thing but when we got our first punnet of late summer blackberries…