Vegan Beetroot and Dill Ravioli

Vegan Beetroot and Dill Ravioli

These Beetroot and Dill Ravioli are as colourful as they are flavourful! With this simple recipe they are also both egg and dairy free! Restaurant quality vegan food I’m a self-confessed junk food vegan and you’ll find tonnes of recipes on this blog if you 

Chinese Steamed Pancakes (for crispy Peking duck)

Chinese Steamed Pancakes (for crispy Peking duck)

You can’t have crispy duck pancakes without the pancakes! I’m here to show you just how easy it is to make Chinese Steamed Pancakes at home. Making Chinese Steamed Pancakes from scratch Crispy Duck Pancakes have always been one of the highlights of my meal 

Chinese Style Vegan “Pork” Stuffed Cabbage Rolls

Chinese Style Vegan “Pork” Stuffed Cabbage Rolls

These Chinese Style Vegan “Pork” Stuffed Cabbage Rolls are packed full of flavour! The filling is made with OmniPork, a vegan pork substitute. Get the recipe below. What are Chinese Style Stuffed Cabbage Rolls? Stuffed cabbage rolls appear on menus around the world. Regardless of 

Avocado and Mango Summer Rolls

Avocado and Mango Summer Rolls

These Avocado and Mango Summer Rolls are inspired by the Vietnamese dish of the same name. Find out just how easy it is to make them below. What are summer rolls? If you’re not all that familiar with Vietnamese cuisine then you might not have 

Wild Garlic Hasselback Potatoes

Wild Garlic Hasselback Potatoes

I’ve added a seasonal twist to this simple recipe: check out my Wild Garlic Hasselback Potatoes below. What is a hasselback potato? Thanks to the internet, hasselback potatoes have taken the world by storm. And, it seems every food blog has its own twist on 

Dragon Fruit and Berry Smoothie Bowl

Dragon Fruit and Berry Smoothie Bowl

This Dragon Fruit and Berry Smoothie Bowl is pretty in pink! It’s thick, velvety texture is thanks to the banana a helping of oats. Breakfast bowls There’s something soothing about sitting in bed, still snuggled under the covers, clutching a nourishing breakfast bowl. Whether it’s 

Miso Mushroom Sausage Rolls (vegan)

Miso Mushroom Sausage Rolls (vegan)

These Miso Mushroom Sausage Rolls are plant based picnic perfect. They are a delicious snack that can be enjoyed hot or cold. Find out how to make them below. How to make vegan sausage rolls Making sausage rolls is simple (whether you’re using a pork 

Wild Garlic Dahl

Wild Garlic Dahl

My Wild Garlic Dahl is packed full of flavour. This hearty split yellow pea stew is inspired by spices often found in Indian cuisine and infused with my favourite foraged herb, wild garlic. What is dahl? For this recipe I’ve been inspired by two of 

Crispy Cauliflower Tacos

Crispy Cauliflower Tacos

These crispy cauliflower tacos are a fantastic meat-free alternative for taco Tuesday! Find out how to make them below. Cauliflower Popcorn “Chicken” I’ve given Cauliflower Popcorn Chicken a spicy coating to make them the perfect meat-free alternative for taco Tuesdays. They are soft in the 

Vegan Shredded “Chicken” Style Seitan

Vegan Shredded “Chicken” Style Seitan

In this post I show you how to make seitan from scratch before turning it into a vegan shredded “chicken”, perfect for adding to wraps or tacos! What is seitan? If you’ve ever purchased “mock meat” from the supermarket, the chances are you’ve already tried