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Italian recipes

Italian food is all about simple, delicious ingredients, just check out the recipes below.

  • Vegan Mushroom Cannelloni
  • Vegan Courgette and Mushroom Involtini
  • Vegan Orange Polenta Cake
  • Tomato, Peach and Basil Salad
  • Heritage Tomato Salad with Salsa Verde and Balsamic Pearls
  • Vegan Balsamic Pearls
  • Vegan Spinach and Ricotta Stuffed Pasta Shells
  • Vegan Maritozzi
  • Vegan Lentil Lasagne
  • Vegan Spinach and Ricotta Lasagne Rolls
  • Homemade Vegan Ricotta
  • Vegan Baked Gnocchi
  • Kale and Nectarine Pizza
  • Vegan Cheese and Chilli Jam Sandwich
  • Vegan Tiramisu
  • How to make fresh pasta at home
  • Butternut Squash, Pine Nut and Sage Ravioli
  • Lumaconi alla Vodka
  • Vegan Cranberry and Pistachio Biscotti
  • Vegan Cherry and Almond Biscotti
  • Vegan Sausage and Roasted Vegetables with Creamy Polenta
  • Mushroom, Leek and Chestnut Parpadelle
  • Vegan Pesto Focaccia
  • Mushroom, Squash and Butter Bean Lasagne
  • Vegan Pesto and Sun-dried Tomato Sandwich
  • Tomato, Caper and Chilli Bruschetta
  • Roasted Tomato Polenta with Vegan Halloumi
  • Ciabatta loaf
  • Vegan Courgette and Basil Fritters
  • Beetroot Focaccia
  • Fennel and Sausage Pasta in a cream and white wine sauce
  • Roasted Broccoli and Chickpea Caesar Salad
  • Vegan Chicken Caesar Salad
  • Vegan Panna Cotta
  • Limoncello
  • How to make Vegan Pasta at home (egg free)
  • Vegan Caprese Salad
  • Homemade Vegan Mozzarella Cheese
  • Roasted Pepper Focaccia
  • Pumpkin and Sage Gnocchi

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Welcome!

Hi, I'm Emma. I'm a UK based food blogger who's been sharing recipes with the world since 2011. I'm passionate about eating a plant based diet using local, seasonal ingredients.

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