Lunch

Rainbow Falafel and Hummus Wrap

Rainbow Falafel and Hummus Wrap

All the colours of the rainbow feature in this plant-based falafel and hummus wrap. For extra flavour, drizzle over a spoonful of Indigo Herbs’ Sunflower Seed Butter.  Red and yellow and pink and green… How do you make a bog standard, lunch time wrap a […]

The Ultimate Vegan Club Sandwich

The Ultimate Vegan Club Sandwich

I’ve got your lunches covered for this #Veganuary. Check out my recipes for the Ultimate Vegan Club Sandwich. What makes a sandwich a “club” sandwich? The Club Sandwich is an American classic. It’s origins are disputed and so the original recipe is unclear but there […]

Spinach, Pear and Gorgonzola Toasted Sandwich

Spinach, Pear and Gorgonzola Toasted Sandwich

Creamy Gorgonzola, sweet pear and earthy spinach combine to make an epic toasted sandwich like you’ve never tasted before. What Christmas traditions are made of Now you might be wondering why I’ve got so excited about a cheese toastie? These grilled sandwiches are eaten in […]

Indian Chickpea Salad

Indian Chickpea Salad

Cool off this summer with an Indian inspired chickpea salad. All the spice of your favourite curry without turning up the temperature in your kitchen. Indian summers The wonderful thing about having a thriving herb garden is that you can easily turn simple, every day […]

Sesame Crusted Baked Falafel

Sesame Crusted Baked Falafel

Take homemade falafel to the next level with tahini, coriander and a sesame crust. Homemade is best Jon and I definitely have a falafel “problem”. We eat tonnes of the stuff. When our local store stopped selling cheap, giant bags of frozen falafel a year […]

Bombay Potato Wrap

Bombay Potato Wrap

Potatoes have a bad rep, but they are low in fat and full of fibre. Spice them up in this fiery Bombay potato wrap. Carbs on carbs I’ve been working really hard recently on making sure I’m nourishing my body with a good variety of […]

Whipped Feta and Tomato Bagel

Whipped Feta and Tomato Bagel

These Whipped Feta and Tomato Bagels are the perfect light lunch! Extra points if you grow the tomatoes yourself. Bagels I have really gotten into bagels recently. They are hands down my new favourite lunch. I’ve never been a sandwich person – in fact I […]

Spinach, Artichoke and Pesto Grilled Cheese Toastie

Spinach, Artichoke and Pesto Grilled Cheese Toastie

A cheese toastie is a thing of nostalgia – like Live and Kicking, S Club 7 and jelly shoes, the mere mention of a cheese toastie takes me back to my childhood. In those days, it involved pre-sliced white bread, crusts removed, buttered both sides, […]

Vegetable Fried Rice

Vegetable Fried Rice

Vegetable fried rice is a fantastic “all-in-one” dish which is perfect for using up leftovers or veggies that are past their best. Get the recipe below. Cooking with leftovers Fried rice dishes are mainly found in the south of China where leftover rice has been […]

Egg Fried Rice

Egg Fried Rice

Whether you’re cooking a huge feast to celebrate Chinese New Year or doing your own Chinese Fakeaway, egg fried rice is essential. Get the recipe below. Rice, a staple of China? Before I went to China, most of my understanding of Chinese cuisine came from […]



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