Vegan Shakshuka

Vegan Shakshuka

You don’t need to miss out on your favourite brunch recipes, just because you’re vegan. Let me show you how to make Vegan Shakshuka at home! What is shakshuka? Shakshuka is a dish that is traditionally made of eggs that have been poached in a 

Avocado on toast with garlic roasted tomatoes

Avocado on toast with garlic roasted tomatoes

The most basic of brunches: avocado on toast is taken to the next level with garlic roasted tomatoes. Start your day right with my recipe below. Let’s make brunch There are tonnes of jokes about how us Millenials are OBSESSED with avocado on toast. And 

Maple and Miso Roasted Aubergines

Maple and Miso Roasted Aubergines

This recipe for Maple and Miso Roasted Aubergines is packed full of flavour. Find out just how easy it is to make below. Celebrating the aubergine This Maple and Miso Roasted Aubergines recipe is heavily inspired by my time in Japan. If you know where 

Vegan Satay Skewers with Oyster Mushrooms

Vegan Satay Skewers with Oyster Mushrooms

You won’t miss the meat when you try these Vegan Satay Skewers made with Oyster Mushrooms and a plant based satay sauce. Get the recipe below. Inspired by the flavours of Indonesia One of my favourite dishes coming out of Southeast Asia is satay. I 

Korean Style Cauliflower Wings (vegan)

Korean Style Cauliflower Wings (vegan)

My Korean Style Cauliflower Wings are soft in the middle, crisp on the outside and coated in a rich, spicy gochujang sauce. Get the recipe below. A meat-free alternative to chicken wings Chicken wings are the ultimate snack and so when I switched from eating 

Vegan Panzanella Salad

Vegan Panzanella Salad

Panzanella is a classic Italian Salad that looks like a rainbow and tastes like the sun. Find out how to make my vegan version below. A recipe for summer My Vegan Panzanella Salad is a real celebration of summer. From sweet, heritage tomatoes to earthy 

Vegan Beetroot and Dill Ravioli

Vegan Beetroot and Dill Ravioli

These Beetroot and Dill Ravioli are as colourful as they are flavourful! With this simple recipe they are also both egg and dairy free! Restaurant quality vegan food I’m a self-confessed junk food vegan and you’ll find tonnes of recipes on this blog if you 

Avocado and Mango Summer Rolls

Avocado and Mango Summer Rolls

These Avocado and Mango Summer Rolls are inspired by the Vietnamese dish of the same name. Find out just how easy it is to make them below. What are summer rolls? If you’re not all that familiar with Vietnamese cuisine then you might not have 

How to make Vegan Pasta at home (egg free)

How to make Vegan Pasta at home (egg free)

It’s easier than you think to make fresh, vegan pasta at home without needing resort to egg-replacers and other unusual ingredients. Read on to find out more! Does pasta dough have to be made with egg? If you’ve ever bought fresh pasta from the store, 

Three Cornered Leek Pesto Pinwheels

Three Cornered Leek Pesto Pinwheels

Make the most of natures larder by using wild garlic and three cornered leek to make these pesto pinwheels! Get the recipe below. Foraged food Once you open up to the world of foraging you’ll never look back. There’s an abundance of wild plants in