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Korean recipes

Be transported to Korea with these Korean inspired dishes using ingredients like gochujang, doenjang, kimchi and more.

  • Vegan Gochujang Vegetable Traybake served with rice noodles and coriander
    Vegan Gochujang Vegetable Traybake
  • A bowl of Vegan Kimchi Mac and Cheese garnished with coriander
    Vegan Kimchi Mac and Cheese
  • A bowl of Vegan Budae Jjigae next to an electronic hot pot
    Vegan Budae Jjigae
  • A plate of Crispy Gochujang Potatoes topped with sesame seeds, chives and coriander.
    Crispy Gochujang Potatoes
  • Kimchi pancake
    Vegan Kimchi Pancakes
  • Vegan Kimchi Fried Rice in a bowl with chosticks
    Vegan Kimchi Fried Rice
  • A bowl of Vegan Tteobokki (Spicy Rice Cakes)
    Vegan Tteobokki (Spicy Rice Cakes)
  • Korean Style Cauliflower Wings with spicy sauce
    Korean Style Cauliflower Wings (vegan)
  • Vegan Bento Cake for my birthday
    Vegan Korean Bento Cake
  • Vegan Korean Meatballs
    Vegan Korean Meatballs

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Welcome!

Hi, I'm Emma. I'm a UK based food blogger who's been sharing recipes with the world since 2011. I'm passionate about eating a plant based diet using local, seasonal ingredients.

More about me

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  • Homemade Baked Beans (vegan)
    Homemade Baked Beans (vegan)
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    Sweet and Sour Vegetable Stir Fry

Seasonal

  • A Vegan Lancashire Hot Pot with crispy potato slices on top in an enamel oven dish placed on top of a green and white napkin
    Vegan Lancashire Hot Pot
  • Vegan Blood Orange Pavlova on a white plate with orange napkin and gold spoon
    Vegan Blood Orange Pavlova
  • A jar of Vegan Blood Orange Curd nestled in an orange napkin with a spoon of the Vegan Blood Orange Curd resting on a white marble counter top
    Vegan Blood Orange Curd
  • Festive Salad on a large white plate on top of a red napkin
    Festive Salad

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