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Winter Recipes
Vegan Mapo Tofu with shitake mushroom
Miso Mushroom Shepherd’s Pie
Blood Orange, Beetroot and Kale Salad
Blood Orange and Pistachio Cake
Spicy Spinach and Lentil Stew with Roasted Broccoli (vegan)
Vegan Orange and Cranberry Buns
Sumac Roasted Carrots with Lemon and Tahini Dressing
Middle Eastern Inspired Brussels Sprouts Salad
Vegan Chestnut and Mushroom Pâté
Sloe Gin Cranberry Sauce
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