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Search results for: broccoli

  • Vegan Broccoli and Mushroom Chow Mein
  • Vegan Creamy Broccoli Pasta Sauce
  • Roasted Broccoli and Chickpea Caesar Salad
  • Broccoli and Raisin Pasta Salad
  • Sautéed Tenderstem Broccoli with Lemon and Garlic
  • Spicy Spinach and Lentil Stew with Roasted Broccoli (vegan)
  • Vegan Broccoli and Asparagus Pizza with Balsamic Glaze
  • Tofu, Broccoli and Chinese Mushrooms in garlic sauce
  • Tenderstem Broccoli and Sundried Tomato Quiche
  • Vegan Gochujang Vegetable Traybake
  • Vegan Kimchi Mac and Cheese
  • Savoury Vegan Loaf
  • Vegan Beetroot, Apple and Sausage Stew with Dumplings
  • Vegan Mushroom and Kale Filo Pie
  • Vegan Singapore Noodles
  • Stir Fried Choi Sum with Garlic and Ginger
  • Creamy Sun-dried Tomato Pasta
  • Mediterranean Pasta Salad
  • Vegan "Feta" and Sun-dried Tomato Pasta
  • Vegan Creamy Pasta Salad
  • Vegan Greek Orzo Salad
  • Vegan Cassoulet
  • Chilli and Chickpea Mash
  • Grow Your Own in October
  • Vegan Tagine with Preserved Lemons
  • Grow Your Own in September
  • Grow Your Own in August
  • Grow Your Own In July
  • Oven Roasted Caulilini (Flowering Cauliflower)
  • Grow Your Own in April
  • Stir Fried Greens with Garlic and Chilli Oil
  • Kentucky Fried Cauliflower (vegan)
  • Grow Your Own In March
  • Grow Your Own In February
  • Sesame Tofu with Green Beans and Baby Sweetcorn
  • Grow Your Own In January
  • Harissa Aubergines on Red Pepper Freekeh
  • Green Pepper in Black Bean Sauce (Vegan)
  • Vegan Mapo Tofu with shitake mushroom
  • Spicy Silken Tofu (cold)

You may be interested in...

  • A Vegan Lancashire Hot Pot with crispy potato slices on top in an enamel oven dish placed on top of a green and white napkin
    Vegan Lancashire Hot Pot
  • Vegan Chinese Spare Ribs stacked high on a plate with a dark blue napkin
    Vegan Chinese Spare Ribs
  • Vegan Gochujang Vegetable Traybake served with rice noodles and coriander
    Vegan Gochujang Vegetable Traybake
  • A bowl of Vegan Kimchi Mac and Cheese garnished with coriander
    Vegan Kimchi Mac and Cheese
  • A bowl of Vegan Spicy Miso Ramen served in a blue bowl on top of a yellow napkin served alongside chopsticks and a spoon
    Vegan Spicy Miso Ramen
  • Vegan Blood Orange & Cardamom Breakfast Muffins topped with a slice of blood orange
    Vegan Blood Orange & Cardamom Breakfast Muffins
  • A plate of Vegan Broccoli and Mushroom Chow Mein on a dark blue napkin
    Vegan Broccoli and Mushroom Chow Mein
  • A stack of vegan pear and ginger pancakes topped with slices of caramelised pear and cubes of crystalised ginger seen from above, on a blue plate with a green napkin and wooden handled knife and fork.
    Vegan Pear and Ginger Pancakes

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Welcome!

Hi, I'm Emma. I'm a UK based food blogger who's been sharing recipes with the world since 2011. I'm passionate about eating a plant based diet using local, seasonal ingredients.

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    Sweet and Sour Vegetable Stir Fry

Seasonal

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  • A jar of Vegan Blood Orange Curd nestled in an orange napkin with a spoon of the Vegan Blood Orange Curd resting on a white marble counter top
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    Festive Salad
  • Vegan Savoury Loaf served on a plate with roast potatoes, carrots and parsnips
    Savoury Vegan Loaf

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