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Home » Meal Planning

Dessert

No meal is complete without a pudding! Satisfy your sweet tooth with these delicious dessert recipes.

  • A close up of slices of a rectangular Vegan Rhubarb and Custard Tart
    Vegan Rhubarb and Custard Tart
  • A Vegan Chocolate Cheesecake decorated with a chocolate bunny rabbit and small chocolate eggs sat on top of a silver cake board and blue and turquoise napkins
    Vegan Chocolate Cheesecake
  • A Vegan Banana Cake with Vegan Cream Cheese Frosting on a silver cake board sat on top of yellow and cream napkins
    Vegan Banana Cake with Cream Cheese Frosting
  • Vegan Blood Orange Pavlova on a white plate with orange napkin and gold spoon
    Vegan Blood Orange Pavlova
  • Vegan Strawberry Mousse Cake
    Vegan Strawberry Mousse Cake
  • A vegan funfetti cake decorated with buttercream candles and sprinkles on a wooden cake stand
    Vegan Funfetti Cake
  • Vegan Mince Pies on a plate with a red napkin
    Vegan Mince Pies
  • Vegan Chocolate and Cherry Mince Pies on a plate with a red napkin
    Vegan Chocolate and Cherry Mince Pies
  • Apple, cardamom and rose compote
    Apple, Cardamom and Rose Compote
  • A slice of Vegan Orange Polenta Cake served on a plate with a gold cake fork
    Vegan Orange Polenta Cake
  • Vegan Matcha and Raspberry Chia Pudding in a glass bowl
    Vegan Raspberry and Matcha Chia Pudding
  • Vegan Grilled Peach and Blueberry Parfait in a glass pudding bowl
    Vegan Grilled Peach and Blueberry Parfait
  • A Plant Based Gooseberry and Strawberry Eton Mess in a glass pudding dish
    Vegan Gooseberry and Strawberry Eton Mess
  • A Vegan Raspberry and Cream Mille-Feuille on a white plate with a pink napkin
    Vegan Raspberry and Cream Mille-Feuille
  • A Vegan Mille-Feuille on a white plate with a pale blue napkin
    Vegan Mille-Feuille
  • A whole vegan cheesecake topped with blueberry compote
    Vegan Blueberry Cheesecake
  • Two plates with vegan crêpe topped with caramelised apples and a scoop of vanilla ice cream
    Vegan Caramelised Apple Crêpes
  • A vegan chocolate pot topped with blueberries and pistachios
    Vegan Chocolate Pots
  • A portion of vegan tiramisu served with fresh strawberries
    Vegan Tiramisu
  • Two pudding glasses filled with a redcurrant jelly topped with an orange posset. Redcurrants garnish the dessert.
    Vegan Orange Posset with Redcurrant Jelly
  • Toffee Apple Cake with red caramel drips and bat decorations
    Vegan Toffee Apple Cake
  • Vegan Gingerbread and Cranberry Tart
    Vegan Gingerbread and Cranberry Tart
  • Vegan Blueberry Baked Oats on a plate
    Vegan Blueberry Baked Oats
  • Vegan Madeleines decorated as ghosts using vegan white chocolate and dark chocolate
    Vegan Madeleines Ghosts
  • Individual Vegan Steamed Fig Puddings
    Individual Vegan Steamed Fig Puddings
  • Classic French Vegan Madeleines dusted with icing sugar, on a plate
    Vegan Madeleines
  • Vegan Golden Syrup Steamed Pudding
    Individual Vegan Golden Syrup Steamed Puddings
  • Vegan Chocolate Loaf Cake
    Vegan Chocolate Loaf Cake
  • Vegan Chocolate Fudge Cake
    Vegan Chocolate Fudge Cake
  • Double layered blackberry trifle from Supper in the Suburbs
    Blackberry Trifle
  • Vegan Blackberry Fool
    Vegan Blackberry Fool
  • Vegan Tart au Citron - Vegan Lemon Tart
    Vegan Tart au Citron (Vegan Lemon Tart)
  • Vegan Raspberry and White Chocolate Tart
    Vegan Raspberry and White Chocolate Tart
  • Vegan Blood Orange Tart with Dark Chocolate Ganache
    Vegan Blood Orange Tart
  • Vegan Apple and Rhubarb Strudel
    Vegan Apple and Rhubarb Strudel
  • Vegan Mini Egg Cheesecake
    Vegan Mini Egg Cheesecake
  • Vegan Panna Cotta topped with poached rhubarb and pistachio
    Vegan Panna Cotta
  • Vegan Pineberry Tarts
    Vegan Pineberry Tarts
  • Vegan Blood Orange Chia Pudding
    Vegan Blood Orange Chia Pudding
  • Fruit and Nut Stuffed Baked Apples
    Fruit & Nut Stuffed Baked Apples

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Welcome!

Hi, I'm Emma. I'm a UK based food blogger who's been sharing recipes with the world since 2011. I'm passionate about eating a plant based diet using local, seasonal ingredients.

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