Add the banana the dates, ground almonds and almond milk into a food processor and and blitz until smooth.

Add the chia seeds and mix well, ensuring all of the chia seeds are covered in the banana mix.

Spoon the banana, date and chia seed pudding into two bowls or glasses and leave for at least 1 hour or overnight.

Before serving, spoon the almond butter into the bottom of your jar or bowl, top with the chia pudding followed by the cherries and flaked almonds.