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Vegan Blueberry, Chia Seed and Almond Porridge
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Vegan Blueberry, Chia Seed and Almond Porridge

This Vegan Blueberry, Chia Seed and Almond Porridge is the perfect way to start your day.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Breakfast, Brunch
Diet: Vegan, Vegetarian
Keyword: almond butter, almond milk, banana, blueberries, flaked almonds, jumbo oats, maple syrup, porridge
Servings: 2 people
Calories: 742.82kcal

Ingredients

For the porridge

  • 150 g porridge oats
  • 2 tablespoon chia seeds
  • 750 ml almond milk
  • 100 g frozen blueberries
  • 3 tablespoon maple syrup

For the topping

  • 1 banana sliced
  • 75 g fresh blueberries
  • 2 tablespoon almond butter
  • 2 tablespoon flaked almonds

Instructions

  • Add the oats, chia seeds, almond milk and frozen blueberries to a sauce pan.
  • Bring it to a boil then reduce to a simmer.
  • Cook for 7-10 minutes stirring occasionally.
  • Take off the heat and stir in the maple syrup.
  • Divide between two bowls and add the toppings.

Nutrition

Calories: 742.82kcal | Carbohydrates: 107.67g | Protein: 22.74g | Fat: 28.05g | Saturated Fat: 2.28g | Polyunsaturated Fat: 8.8g | Monounsaturated Fat: 11.07g | Trans Fat: 0.01g | Sodium: 522.44mg | Potassium: 587.91mg | Fiber: 20.1g | Sugar: 35.43g | Vitamin A: 91.75IU | Vitamin C: 13.82mg | Calcium: 712.05mg | Iron: 5.4mg