Nutella and Strawberry Stuffed French Toast
Nutella and Strawberry Stuffed French Toast is a real decadent way to start the day but boy is it delicious!
Servings: 2 people
Calories: 686.14kcal
Ingredients
- 4 slices white bread
- 2 large eggs
- 100 ml double cream
- 50 ml milk
- 1 tbsp brown sugar
- 1 vanilla pod seeds
- 1 tbsp butter
- 4 tbsp Nutella or similar chocolate spread
- 8 strawberries sliced
Instructions
- Spread the nutella on to one side of each slice of bread.
- Lay out the strawberries on two of the slices of bread.
- Use the other two slices of bread to make a Nutella and strawberry sandwich - give them a good push down to meld the two slices of bread together
- In a shallow dish, whisk together the eggs, cream, milk and vanilla.
- Place each sandwich into the custard mix, let it soak up the mix for a few moments before flipping and soaking the other side in the custard.
- Heat a knob of butter in a griddle pan on a high heat.
- Once the butter has melted, sprinkle the sandwiches with brown sugar and place straight into the pan.
- Cook for 2 - 5 minutes until the custard has cooked through and the outside is crispy.
- Flip over and cook on the other side for another 2 - 5 minutes.
- Remove from the pan and allow to cool slightly before cutting in half and enjoying!
Nutrition
Calories: 686.14kcal | Carbohydrates: 60.69g | Protein: 15.06g | Fat: 42.87g | Saturated Fat: 28.01g | Trans Fat: 0.27g | Cholesterol: 272.05mg | Sodium: 413.56mg | Potassium: 430.69mg | Fiber: 4.31g | Sugar: 32.21g | Vitamin A: 1227.8IU | Vitamin C: 28.53mg | Calcium: 273.05mg | Iron: 4.55mg