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4.63 from 8 votes

Easter Marshmallow Nests

Easter Marshmallow Nests are a classic Eater treat loved by the whole family!
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Snack
Cuisine: British
Diet: Vegetarian
Keyword: marshmallows, rice krispies
Servings: 20 people
Calories: 71.46kcal
Author: Emma

Ingredients

  • 100 grams rice krispie cereals
  • 100 grams marshmallows
  • 50 grams butter
  • 1 tablespoon golden syrup
  • 60 mini eggs

Instructions

  • Melt the butter a pan with the marshmallows and stir.
  • Keep the heat low and add the golden syrup when the marshmallows begin to lose their shape.
  • Gently stir the mix until a thick sticky liquid has formed. Immediately pour this over the rice krispies and stir.
  • Working quickly so that the mix doesn't set, spoon the mixture into paper cases topping with chocolate mini eggs or marshmallows.
  • Allow to cool before eating.

Nutrition

Calories: 71.46kcal | Carbohydrates: 11.26g | Protein: 0.57g | Fat: 2.83g | Saturated Fat: 0.84g | Polyunsaturated Fat: 0.64g | Monounsaturated Fat: 1.01g | Trans Fat: 0.38g | Cholesterol: 0.45mg | Sodium: 48.74mg | Potassium: 6.95mg | Fiber: 0.11g | Sugar: 6.12g | Vitamin A: 339.32IU | Vitamin C: 3.18mg | Calcium: 3.95mg | Iron: 1.57mg