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Sticky Roasted Plums with Star Anise
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5 from 1 vote

Roasted Plums with Star Anise

These sweet and sticky Roasted Plums with Star Anise are the perfect dessert on a cold winters night. Serve with ice cream or custard for proper comfort food.
Prep Time5 minutes
Cook Time35 minutes
Total Time40 minutes
Course: Dessert
Cuisine: British
Diet: Vegan, Vegetarian
Keyword: light brown sugar, orange, plums, star anise
Servings: 6 people
Calories: 66.79kcal

Ingredients

  • 6 plums
  • 3 tbsp light brown sugar
  • 1 orange juice only
  • 6 star anise

Instructions

  • Pre-heat your oven to 180C/356F/gas 4.
  • Cut your plums in half and remove their stones before placing them skin side down into an oven dish.
  • Pour over the juice of one orange juice, sprinkle with the light brown sugar and then scatter over the star anise.
  • Bake the plums in the centre of your oven for 30-35 mins or until the fruit is soft but still holding its shape.

Nutrition

Calories: 66.79kcal | Carbohydrates: 16.49g | Protein: 0.85g | Fat: 0.37g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.07g | Monounsaturated Fat: 0.19g | Sodium: 1.84mg | Potassium: 165.53mg | Fiber: 1.59g | Sugar: 14.41g | Vitamin A: 279.94IU | Vitamin C: 18.1mg | Calcium: 24.13mg | Iron: 0.55mg