Begin by dicing the cherry tomatoes and add to a bowl along with all of their juices and a healthy pinch of salt.

Give the tomatoes a good stir with the salt and leave them to sit while preparing the rest of the ingredients.

Finely slices the spring onions using the white and green part of the onions for a variety of textures and onion heat.

Dice the cucumber finely, avoiding too much of the watery centre.

Slice the radishes as thinly as you can then add to the tomatoes along with the spring onions and cucumber.

Add the lime juice and stir well.

Leave to sit for at least 15 minutes before serving.

Immediately before serving add in a generous handful of fresh coriander leaves.