Go Back Email Link
+ servings
Vegan Hot Toddy
Print Recipe
0 from 0 votes

Vegan Hot Toddy

This Hot Toddy is the perfect cocktail to keep you warm on cold winter nights.
Prep Time5 mins
Total Time5 mins
Course: Drinks
Cuisine: British
Keyword: agave nectar, cinnamon, lemon, whisky
Servings: 1 person


  • 50 millilitres whisky
  • 2 tbsp lemon juice
  • 1 tbsp agave nectar or other plant based sugar syrup
  • 150 millilitres boiling water
  • 1 lemon slice
  • cloves (optional)


  • Add the whisky, lemon juice and agave nectar to a glass or mug and stir until combined.
  • Pour in the boiling water and continue to stir until the sugar syrup has dissolved.
  • Serve while hot with a slice of lemon and a couple of cloves (optional).