Go Back Email Link
+ servings
Cool Mango Salsa
Print Recipe
5 from 8 votes

Cool Mango Salsa

This cool mango salsa is the perfect sweet and zesty side to serve alongside all of your favourite Mexican dishes!
Prep Time5 minutes
Cook Time1 hour
Resting time1 hour
Total Time1 hour 5 minutes
Course: Side Dish
Cuisine: Mexican
Servings: 4 people
Calories: 48.38kcal

Ingredients

  • 1 mango ripe, peeled and cubed
  • 1 handful yellow tomatoes diced
  • 1/2 cucumber diced
  • 1 pinch salt
  • 4 spring onions sliced
  • 1 handful coriander including stalks, roughly chopped
  • 1 small green bell pepper diced
  • 1 lime juice only

Instructions

  • Combine all the ingredients in a bowl (except the lime juice) and stir well.
  • Leave to rest for half an hour to allow the salt to draw the moisture out of the tomatoes and cucumber.
  • Add the lime juice and rest for another half an hour before serving.

Notes

If you're feeling brave, why not chuck in a green chilli to spice things up!

Nutrition

Calories: 48.38kcal | Carbohydrates: 12.11g | Protein: 1.17g | Fat: 0.35g | Saturated Fat: 0.07g | Sodium: 14.29mg | Potassium: 226.38mg | Fiber: 2.22g | Sugar: 8.6g | Vitamin A: 850.88IU | Vitamin C: 42.33mg | Calcium: 27.66mg | Iron: 0.52mg