Tag: carrot

Rainbow Falafel and Hummus Wrap

Rainbow Falafel and Hummus Wrap

All the colours of the rainbow feature in this plant-based falafel and hummus wrap. For extra flavour, drizzle over a spoonful of Indigo Herbs’ Sunflower Seed Butter.  Red and yellow and pink and green… How do you make a bog standard, lunch time wrap a […]

Cheesey Vegetable Pie

Cheesey Vegetable Pie

Your favourite vegetables are wrapped in a silky smooth cheese sauce and topped with buttery puff pastry in this Cheesey Vegetable Pie. Get the recipe below. Say Cheese! A couple of weeks ago I asked you in an Instagram story whether or not you wanted […]

Mexican Slaw

Mexican Slaw

This avocado and sour cream laden vegetable ‘slaw is the perfect addition to fajitas, enchiladas and tacos! Cool off The weather this summer has been insane. In the UK we are usually lucky if we get a week or two of sunshine with temperatures in […]

Vegetable Fried Rice

Vegetable Fried Rice

Vegetable fried rice is a fantastic “all-in-one” dish which is perfect for using up leftovers or veggies that are past their best. Get the recipe below. Cooking with leftovers Fried rice dishes are mainly found in the south of China where leftover rice has been […]

Christmas Nut Roast

Christmas Nut Roast

Vitamix challenged me to make a main course fit for Christmas Day using my blender and, no, it couldn’t be soup! Scroll down just how easy it is to make nut roast in a Vitamix. Christmas dinner One of the most stressful meals you will ever […]

Maple Glazed Vegetables with Pecan Crunch

Maple Glazed Vegetables with Pecan Crunch

These maple glazed vegetables are a twist on traditional British honey glazed veg. The extra pecan topping adds a real American twist to this simple side dish. Get the recipe below. As we race through autumn, ever closer to Thanksgiving and Christmas, my thoughts turn […]

Carrot, Coriander and Chickpea Burgers

Carrot, Coriander and Chickpea Burgers

Updated! I first shared these Carrot, Coriander and Chickpea Burgers back in October 2013. Jon and I had moved in to our flat just a few weeks earlier and were enjoying having our own kitchen and being able to cook and eat whatever we wanted! I’ll be honest, three […]

Hot Mexican Pickles

Hot Mexican Pickles

Pickles are a big thing right now. Every time I turn on the TV or pick up a magazine I see chefs telling us that pickles are not only seriously tasty but also good for us. This combination of punchy flavour and guilt free enjoyment […]

Rainbow Food Processor Salad with Halloumi

Rainbow Food Processor Salad with Halloumi

Eating fresh, healthy food doesn’t have to take lots of time. This food processor salad is quite literally whipped up in minutes and will result in very minimal washing up – just your food processor and the plates you eat off of! The concept is […]

Skinny Carrot Cake

Skinny Carrot Cake

This last week Jon and I have been sunning ourselves on the beautiful Island of Lanzarote. The weather was warm, the hotel was stunning and the food was to die for. What’s more we got to feel the heat of a real volcano just below […]


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