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Search results for: preserved

  • Preserved Lemon and Fennel Salad
  • Vegan Tagine with Preserved Lemons
  • Preserved Lemons
  • Preserved Lemon Couscous
  • Vegan Dan Dan Noodles
  • Homemade Sweet Chilli Sauce
  • Vegan Black Forest Gateau Hot Chocolate
  • Peach and Raspberry Smoothie
  • Pea, Broad Bean and Vegan Goats Cheese Salad
  • Harissa Spiced Cauliflower Steaks
  • Green Pepper in Black Bean Sauce (Vegan)
  • Vegan Mapo Tofu with shitake mushroom
  • Grilled Asparagus and Baby Leeks
  • Israeli Couscous Salad with Roasted Vegetables
  • Miso Mushroom Sausage Rolls (vegan)
  • Vegan Broad Bean Falafel
  • Sumac Roasted Carrots with Lemon and Tahini Dressing
  • Spiced Cherries in Vodka
  • Pickled Radishes with Ginger
  • Classic Hummus
  • Vegan Wild Garlic Pesto
  • Harissa Roasted Tomatoes
  • Waste Masters, Cookery School at Little Portland Street
  • A Guide to Food and Drink in Iceland
  • Crispy Fried Halloumi
  • Pickled Gherkins

You may be interested in...

  • Roasted Beetroot and Carrots with Balsamic and thyme on a plate
    Roasted Beetroot and Carrots with Balsamic
  • Apple, cardamom and rose compote
    Apple, Cardamom and Rose Compote
  • A portion of Rösti-Topped Puy Lentil and Mushroom Pie served with cavolo nero
    Rösti-Topped Puy Lentil and Mushroom Pie
  • 3 gingerbread men decorated as a mummy, skeleton and vampire on a white plate
    Vegan Halloween Gingerbread Mummies, Skeletons and Vampires
  • Baby courgettes crispy chickpeas and vegan tzatziki on a plate
    Baby Courgettes with Crispy Chickpeas and Vegan Tzatziki
  • Vegan tzatziki in a small glass bowl
    Vegan Tzatziki
  • Vegan Mushroom Cannelloni served on a plate
    Vegan Mushroom Cannelloni
  • A slice of Vegan Orange Polenta Cake served on a plate with a gold cake fork
    Vegan Orange Polenta Cake

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Welcome!

Hi, I'm Emma. I'm a UK based food blogger who's been sharing recipes with the world since 2011. I'm passionate about eating a plant based diet using local, seasonal ingredients.

More about me

Popular

  • This warming spiced pumpkin soup tastes like autumn. It's a fantastic recipe made with seasonal vegetables and the classic pumpkin spice mix. Find out how to make this recipe for your lunch or dinner at Supper in the Suburbs. Why not serve it as a starter this Thanksgiving?
    Spiced Pumpkin Soup
  • Sautéed Tenderstem Broccoli with Lemon and Garlic
    Sautéed Tenderstem Broccoli with Lemon and Garlic
  • Chinese Steamed Pancakes for crispy duck pancakes
    Chinese Steamed Pancakes (for crispy Peking duck)
  • This Naked Christmas Cake looks like a decoration with glazed fruit and nuts on top. Get the recipe at Supper in the Suburbs!
    Naked Christmas Cake with Glazed Nuts and Cherries

Seasonal

  • Vegan Carrot and Ginger Soup in a white bowl, served with a drizzle of yogurt, red chilli and coriander
    Vegan Carrot and Ginger Soup
  • A bowl of vegan corn chowder
    Vegan Corn Chowder
  • Vegan Baked Gnocchi topped with basil and served on a blue plate
    Vegan Baked Gnocchi
  • A stack of Vegan Sweet Potato Pancakes with chocolate sauce
    Vegan Sweet Potato Pancakes with Chocolate Chips

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