Chilli Prawn and Pineapple Salad

Don’t you love those recipes that just JUMP out at you and scream I AM A GREAT IDEA! EAT ME! Well this one did just that as I was wandering aimlessly around Tescos. I recently did a giant supermarket order online and forgot a few essentials, but by the time I got into Tescos I’d completely forgotten what it was I had forgotten the first time round!

I definitely have “revision brain” if it is not about Corporate Insolvency, Trusts Law or Child Law…I won’t remember a thing!

So as I wandered down the fish isle on the hunt for some prawns…I’m not entirely sure why…this recipe came to me, as if in a dream…or something less dramatic haha!

It’s a really vibrant, fresh summer salad that leaves your taste-buds tingling! Don’t be scared by the combination of chilli, prawn and pineapple, I guarantee once you try them all together, you will fall in love!

Chilli Prawn and Pineapple Salad Recipe

Chilli Prawn and Pineapple Salad

This Chilli Prawn and Pineapple Salad is a fun and fruity dish that works well as a starter or light lunch.
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Prep Time 5 mins
Total Time 5 mins
Course Appetizer, lunch
Cuisine British
Servings 1 person
Calories 57.26 kcal



  • Make sure your prawns are cooked, shelled and cool.
  • Cut the pineapple into bite size pieces and toss together with the other ingredients.
  • Serve with the wedge of lemon.


Calories: 57.26kcalCarbohydrates: 5.01gProtein: 8.36gFat: 0.87gSaturated Fat: 0.13gCholesterol: 90.72mgSodium: 323.36mgPotassium: 170.16mgFiber: 1.31gSugar: 1.38gVitamin A: 1056IUVitamin C: 24.13mgCalcium: 69.72mgIron: 1.5mg
Tried this recipe?Let us know how it was! chilli, prawn, shrimp, pineapple, salad

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