Tag: parsley

Sesame Crusted Baked Falafel

Sesame Crusted Baked Falafel

Take homemade falafel to the next level with tahini, coriander and a sesame crust. Homemade is best Jon and I definitely have a falafel “problem”. We eat tonnes of the stuff. When our local store stopped selling cheap, giant bags of frozen falafel a year […]

Crispy Parma Ham topped Spaghetti with roasted peppers and cherry tomatoes

Crispy Parma Ham topped Spaghetti with roasted peppers and cherry tomatoes

This quick and easy bowl of spaghetti is topped with crisp and salty Parma Ham, the perfect way to end the day. Eating Italian I don’t think I’ve ever come across an Italian dish I didn’t love. From creamy mushrooms on polenta to classic lasagne, […]

Spanish style Shakshuka with green chilli and chorizo

Spanish style Shakshuka with green chilli and chorizo

This Spanish inspired Shakshuka is flavoured with green chillies, chorizo and finished with 2 large eggs. Shakshuka Shakshuka is one of those dishes that has taken over instagram and the blogosphere. That and anything made with avocado is big business in the food industry. The […]

Tabbouleh

Tabbouleh

This simple recipe tastes great alongside lamb kebabs, chickpea falafel or in a halloumi pitta – the possibilities are endless! Get the recipe below. Sometimes even I forget which recipes I’ve shared on the blog over the years. This simple recipe for authentic tabbouleh is one of […]

Christmas Nut Roast

Christmas Nut Roast

Vitamix challenged me to make a main course fit for Christmas Day using my blender and, no, it couldn’t be soup! Scroll down just how easy it is to make nut roast in a Vitamix. Christmas dinner One of the most stressful meals you will ever […]

Three Bean Salad

Three Bean Salad

Three Bean Salad is a healthy lunch that won’t leave you wanting more. It’s filling, tasty, and lasts well in your lunchbox. Find the recipe below. Healthy body, healthy mind How many times have you heard the saying never trust a skinny chef – well […]

Pomegranate and Pistachio Tabbouleh

Pomegranate and Pistachio Tabbouleh

This vibrant pomegranate and pistachio tabbouleh salad is a fun and flavoursome lunch which will perk up your day in the office. Eating al desko Those of you who follow me on social media will know that I recently started my first job as a […]

Mushroom, Chestnut Stroganoff with Creme Fraiche

Mushroom, Chestnut Stroganoff with Creme Fraiche

This Chestnut Stroganoff made with mushrooms, roasted chestnuts and crème fraiche is an upgraded version of a vegetarian classic. Adding chestnuts to Mushroom Stroganoff I never could have guessed just how popular my slow cooker mushroom stroganoff was going to be when I posted it in 2014. Over the […]

Slow Cooker Mushroom Stroganoff

Slow Cooker Mushroom Stroganoff

So we’ve had the slow cooker for almost a month now and I’ve finally cracked my first recipe! We had agonised so long over which model to buy (hence my post on the Top 10 Tips for Buying a Slow Cooker) that I couldn’t wait […]


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