1 Unit Tall Coconut Cocktail with TheBar.com

1 Unit Tall Coconut Cocktail with TheBar.com

This low alcohol, Tall Coconut Cocktail is made with Smirnoff vodka and fresh fruits. This post was sponsored by TheBar.com

Low alcohol drinks

As we all become more conscious of what we put into our bodies and the lasting effects, low and no alcohol drinks are becoming more and more popular.

Whether you like to enjoy a cocktail over brunch, or on a night out with friends, cocktails are best enjoyed with your best friends. They are fun playful drinks, made for sipping while gossiping and low alcohol or “shim” cocktails are no different. They come in all shapes and sizes, and lots of different flavours. The only difference it that they are low proof, often coming in at just 1 alcoholic unit per drink.

What a lot of people don’t realise is that some of their favourite cocktails are already low-alcohol, 1 unit drinks. Pimms which we’ve all sipped slowly on a summer afternoon is a shim. Brunch cocktail the mimosa is another popular 1 unit cocktail. Even the very trendy right now Aperol Spritz is a shim! But TheBar.com and I wanted to come up with something new and exciting and so here I am sharing The Tall Coconut.

The Tall Coconut Cocktail is not only a low in alcohol but also light on calories and full of flavour. This cocktail combines crisp and pure Smirnoff No.21 Vodka with sharp, crushed blueberries. Agave adds the sweetness we crave and low-fat coconut water makes this a long, tropical drink that will have you dreaming of summer!

Shim cocktails are the next big thing and this Tall Coconut Cocktail comes in at just one unit find the recipe at Supper in the Suburbs

The recipe

This Tall Coconut Cocktail is a low alcohol drink you can enjoy from brunch to dinner or at drinks with friends

1 Unit Tall Coconut Cocktail with TheBar.com

This fruity cocktail has just 1 unit of alcohol per serving.
5 from 1 vote
Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 1 person
Calories 118.76 kcal

Ingredients
 
 

  • 25 millilitres Smirnoff No. 21® Vodka
  • 2 tbsp blueberries
  • 5 millilitres agave nectar
  • 150 millilitres coconut water
  • 1 handful ice cubes

Instructions
 

  • Tumble the blueberries into the bottom of a high ball glass and, using a muddler, squash the blueberries to extract their juice and flavour.
  • Using a jigger, measure 25ml Smirnoff No. 21 Vodka and 5ml agave nectar into the glass.
  • Fill the glass with ice and stir.
  • Top up with coconut water.
  • Place 2 blueberries on top of the drink to garnish.

Nutrition

Calories: 118.76kcalCarbohydrates: 13.49gProtein: 1.32gFat: 0.42gSaturated Fat: 0.28gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.02gSodium: 160.56mgPotassium: 403.62mgFiber: 2.39gSugar: 10.08gVitamin A: 15.97IUVitamin C: 7.31mgCalcium: 38.37mgIron: 0.52mg
Keyword agave nectar, blueberries, coconut water, vodka
Tried this recipe?Let us know how it was!

Whether you’re after low alcoholic cocktails, low calorie cocktails or just after something a bit tropical, this Tall Coconut Cocktail is for you!

More low and no alcohol cocktails

You can find even more low alcohol cocktails at TheBar.com

Supper in the Suburbs encourages you to drink responsibly.  For advice on sensible enjoyment of alcohol please visit Drinkaware.



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